Veg Shepherd’s Pie is on my must-make-every-fall list, and I mean, obviously. The saucy, bubbly filling with red wine, mushrooms, garlic, rosemary and thyme, plus the creamy butter-brushed potato topping… it’s a dream come true. 4.9 stars from 150 reviews. 10/10 recommend!
To find the recipe, google “Pinch of Yum Shepherd’s Pie” ❤️